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Kaiyo - "The Rye" 10 Year Old Whiskey Finished in Knob Creek barrel (700ml)
100% Malted Barley
Whisky from Japan
Un-Chillfiltered
Very Rare and Limited
3 Month Ocean Maturation
Aged in Japanese Mizunara and Knob Creek Rye Whiskey Barrels
10 years
46% ABV
Only 2,472 Bottles Produced
UN-CHILLFILTERED
TASTING PROFILE: Rich & Exquisite Oak, Spice & Tobacco
WOOD LIBRARY SERIES
Kaiyo Whisky The Rye 10 year is a robust and flavorful whisky. The first aging process uses only the finest Japanese Mizunara Oak casks providing a deep and long-lasting flavor profile that layers hints of smoke, incense, and sandalwood. Further aging in Knob Creek Rye barrels adds a bold and spicy character that perfectly complements the complexity and depth of the Mizunara cask-aged whisky. With warm notes of oak, spices, and tobacco, this exquisite blend of whisky is sure to please.
