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Mancino - Chinato Vermouth (500ml)
A revival of the Vermouth Chinato, the three Mancinos combined with rich red Barbera D'Asti DOCG wine and Quinine bark Calissaja.
Giancarlo’s hybrid of the three Mancino Vermouths, Secco, Bianco and Rosso centered on Erede di Chiappone Armando Barbera d’Asti D.O.C.G, with added pure quinine bark Calissaja, has roused a new tier of Vermouth. With the instinctive grand recognition of Mancino, it lingers on a rich, deep, red, bitter wine pallet, tailoring the Chinato a notable digestive/aperitif. Serve chilled or warmed.
Wine Enthusiast: 90 Points
Look for an inky hue and ripe, dark fruit on nose and palate that suggests blackberry jam, plum compote and black cherry, plus a gentle hint of vanilla. Each sip finishes with the mouthwatering grip of plum skin and a faintly bitter tinge.
Rated 90/100 The Wine Enthusiast
