Its aromatic profile shows citrus and grapefruit, which pairs beautifully well with Mediterranean cuisine. The signature of the Piquepoul however is a slight saline minerality on the palate which makes it the perfect seafood match. It is a versatile food wine for everyday. Great on its own enjoying outside on the patio. Enclosed with a screw cap too. Enjoy this great white!
Early morning picking and cold temperature fermentation to preserve freshness. Piquepoul is a grape that needs heat and sunshine to ripen nicely. However it requires cool temperature fermentation to express its crisp and powerful aromatic profile. It’s important to know that Piquepoul grows in a warm and dry climate, close to the Mediterranean sea. They are considered the largest Thau Basin port, known for its white wines which pair perfectly with oysters is ideal for sipping outside on a terrace.
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