Producer | Neyers |
Country | United States |
Region | California |
Subregion | Carneros |
Varietal | Chardonnay |
Vintage | 2018 |
Size | 750ml |
This is a blend of fruit from four vineyards in Carneros—two in the western reaches, including the Sangiacomo Home Ranch, one in the north and one to the south—all farmed to sustain a healthy yeast population for spontaneous fermentation in barrels. It’s tight and stony with zesty lemon curd flavors, lasting on umami complexities. If you open it now, pour it with an onion, bacon and Gruyère tart; it’s also built for the cellar
Rated 93/100 Wine and Spirits
Aromas of lime, spiced apple, smoke and cedar. It’s medium-to full-bodied with bright acidity, tight layers and a toasty, energetic finish.
Rated 92/100 James Suckling
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