Hayman's Sloe Gin can be traditionally served on its own or over ice or in a variety of cocktails and long drinks.
A rich, ruby red liqueur
Bitter sweet red fruit flavours
Hints of almonds
Hayman's Sloe Gin is a traditional English liqueur made to a long standing family recipe. Wild hand-picked sloe berries, a type of wild plum, are handpicked in the Autumn after the first frosts from the Blackthorn Tree. The early frosts lock in the vital sugary plum notes that define Hayman's Sloe Gin. The sloe berries are gently steeped for several months with Hayman's Gin before blended with natural sugars.
The final blend is a rich ruby red liqueur bursting with smooth and intense bitter sweet fruit flavours.
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