A big-bodied beer with a pleasing aroma of pumpkin and nutmeg.
Pale Ale, Wheat, and Light Munich malts combine with the natural tannin in pumpkin and the delicate spiciness of Saphir and Hallertau Hops to balance the sweetness of the fruit.
This beer is best enjoyed at 55 degrees Fahrenheit.
ALE
9.0% ABV | 26 IBUs
HOPS VARIETIES
Willamette, Saphir
MALT VARIETIES
2-Row British Pale Ale, Malted Wheat, Light Munich
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